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CAN OFFER CONTAINER OF CANNED COD LIVER CLUB CANS 120GR
CAN OFFER REDFISH H/G (SEBASTES MARINUS) 300-500 GR SEAFROZEN ARRANGED AND ANTIOXIDANT TREATED
FROZEN BLOCKS OF COD SKIN (GADUS MORHUA)
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CAN OFFER CONTAINER OF CANNED COD LIVER CLUB CANS 120GR
CAN OFFER REDFISH H/G (SEBASTES MARINUS) 300-500 GR SEAFROZEN ARRANGED AND ANTIOXIDANT TREATED
FROZEN BLOCKS OF COD SKIN (GADUS MORHUA)
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PHOTOS FROM SEAFOOD EXPO 2016 BRUSSELS
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PHOTOS FROM SEAFOOD EXPO 2016 BRUSSELS
G. Ingason Seafood at the Icelandic stand in Seafood Expo 2016 Brussels
Photos from Seafood Expo Brussels 2016
Minister Gunnar Bragi Sveinsson with the staff of G. Ingason Seafood
G. Ingason With the minister Gunnar Bragi Sveinsson
Action at the Icelandic Stand
Vera Kalashnikova and G. Ingason at the Icelandic stand
Wendy Guðbjartsson and Vera Kalashnikova representatives of G. Ingason
Gréta , Sigga and Bjarndís
Bjarndís And Sigga rolling up Fish posters at the Icelandic stand
Wendy Guðbjartsson
G. Ingason and Bjarndís from The Trade Accociation of Iceland
Icelandic Seafood
Icelandic Seafood
Vera Kalashnikova at the Icelandic stand
G. Ingason, Wendy Guðbjartsson and Vera Kalashnikova
Owners of Blámar Valdís og Pálmi
Wendy Guðbjartsson
The stand of Iceland
The stand of I-Can
G. Ingason shows hat style in the rain
Vera Kalashnikova amongst the flowers
Jan Van Eenoo bringing the fish to the Expo
Hegri
Security check in front of the Exhibition
Army security at the Expo
House with suncreens
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admin
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May 2nd, 2016
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News and new offers
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